Nice bright restaurant under new management. Friendly staff, traditional music.Nice poppadums, warm and crisp.
Samoa starters then Alan had the house special chicken chetinad .The other three had chicken tikka. I felt the chicken was a little bland
Alan challenged John to eat a chili, which he did!
Complimentary drink. After eights :)
8/10
Called in the Five bells on the way home. wher e Alan enjoyed sampling the beers.
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